Wines Priorat Mas Sinén - 2019

Viniou Reviews

Mas Sinén 2019 Blanc from the Priorat appellation in Catalonia, Spain, is a fascinating white wine that captures the unique essence of its terroir. Although the specific grape blend is not mentioned, Priorat whites often include varieties such as Garnacha Blanca, Macabeo, or Pedro Ximénez, which are known for their aromatic complexity and vibrant acidity. The 2019 vintage has benefited from a relatively balanced growing season, resulting in wines with excellent structure and aromatic profiles. The terroir of Priorat is characterised by its rugged terrain and "licorella" soils, a type of decomposed slate and quartz that imparts a distinct mineral character to the wine. The steep vineyards and careful winemaking processes contribute to the expressive nature of the wines produced in this region.

Catalonia, and especially Priorat, has a long history of winemaking dating back to the 12th century, when Carthusian monks first planted vines in the area. The region’s Mediterranean climate, with hot, dry summers and cool nights, provides the ideal conditions for grape growing, ensuring the development of rich, flavourful, and balanced wines.

Pairing Mas Sinén 2019 Blanc is a delightful venture into culinary compatibility. Its crisp texture and mineral notes make it an ideal partner for seafood dishes, especially local Catalonia fare such as grilled sardines or cod with alioli. Additionally, it pairs well with Spanish tapas like manchego cheese or seafood paella, as the acidity of the wine will beautifully cut through the richness of these dishes.

For optimal enjoyment, serve Mas Sinén 2019 Blanc chilled at a temperature between 8-10°C. This will enhance its aromatic bouquet and crystalline freshness, allowing the wine's intricate flavours to blossom on the palate, providing a harmonious and pleasurable tasting experience.