Wines Vipava Valley Burja - Reddo - 2022

Viniou Reviews

The 2022 Burja Cuvée Reddo is an intriguing red wine from the Vipava Valley, a renowned appellation within the Slovenian Littoral region. This cuvee is a blend, showcasing a harmonious symphony of grape varieties native to this fertile and historically significant region. The vineyard practices biodynamic farming, a testament to the emphasis on sustainability and natural vinification processes that aim to bring out the authentic flavours of the terroir. The terroir here is characterised by a mix of limestone and marl soils, lending a particular mineral nuance to the wine. The 2022 vintage benefits from the favourable climate of the region, where the convergence of Mediterranean and Alpine influences provides optimal conditions for vine growth, enhancing the depth and complexity of the wine.

The Vipava Valley has a storied viticultural history dating back to Roman times. Its unique climate sees warm summers moderated by cool breezes from the nearby mountains, creating ideal conditions for viticulture. The combination of sunny days and cool nights helps in maintaining acidity and freshness in the wines while allowing full phenolic ripeness.

When it comes to food pairings, the Burja Cuvée Reddo's balanced profile makes it versatile at the dining table. Consider pairing it with hearty regional dishes such as jota, a traditional Slovenian stew made with sauerkraut, beans, and potatoes. Its robust character will also complement grilled meats, especially lamb or beef, highlighting the wine's structure and complexity. For a vegetarian option, it pairs well with a mushroom risotto, as its earthy notes resonate beautifully with the umami of the mushrooms.

For optimal enjoyment, serve this wine at a temperature of 16-18°C. This allows the wine's nuanced aromas and flavours to express themselves fully while offering a smooth and pleasurable tasting experience. Decanting for about an hour before serving can also enhance its complexity and smoothness.