The wine region of Subotica-Horgos, located in the north of Serbia, is distinguished by its moderate continental climate, influenced by the proximity of the Pannonian Plains. This region enjoys a unique terroir, characterised by sandy soils that ensure good drainage while reflecting warmth during the day, thus creating ideal conditions for viticulture. With a winemaking history dating back centuries, Subotica-Horgos is renowned for its production of fresh and aromatic white wines, as well as robust red wines. The emblematic grape varieties include Kadarka, known for its spicy and fruity notes, and Furmint, appreciated for its freshness and acidity. The winemakers of the region, combining traditional expertise with modern techniques, are committed to producing quality wines that express the richness of their terroir. Additionally, the region is undergoing significant growth, attracting more and more oenophiles and tourists who wish to explore its picturesque vineyards. When visiting Subotica-Horgos, wine enthusiasts will discover not only exceptional products but also a region rich in cultural heritage and the warmth of its people.