Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | Red |
Vintage | 2021 |
Country | Portugal |
Type of Appellation | DOC |
Region | Portugal |
Appellation | Ribatejo |
Estate | Casal Branco Sociedade |
Cuvée | Centenario Grande Reserva |
Alcohol by volume | 14,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £19.11 |
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Youth
2021 - 2022
|
Maturity
2023 - 2026
|
Peak
2027 - 2030
|
Decline
2031 - 2035+
|
Casal Branco Sociedade’s Cuvée Centenario Grande Reserva 2021 is a red wine that reflects both modern technique and deep tradition. This blend comes from the Ribatejo DOC in central Portugal, a region renowned for combining native varietals with international ones to create wines of depth and character. The specifics of the blend are not stated on the bottle, but Ribatejo reds frequently feature grapes such as Touriga Nacional, Castelão, Trincadeira, and occasionally some Cabernet Sauvignon or Syrah for added complexity. The 2021 vintage was a balanced year in much of Portugal, giving concentrated yet fresh fruit flavours. The “Grande Reserva” designation suggests a selection of the best lots, with extended ageing—often in French or Portuguese oak—leading to a wine that is rich in structure, with robust tannins and layered aromas of ripe black fruits, spices, and subtle earthy undertones.
Ribatejo lies just north of Lisbon, spreading along the fertile banks of the River Tagus. The climate is predominantly Mediterranean, tempered by Atlantic influences and benefiting from the river’s moderating effect, allowing grapes to ripen evenly while retaining acidity. Soils are a mosaic of alluvial sands, limestone, and clay, well-suited to both native and international varietals. The area boasts a long viticultural history, once a supplier of bulk wines but now gaining repute for high-quality bottlings like this Grande Reserva, thanks to advancements in vineyard management and cellar work.
For food pairings, this wine’s bold profile makes it a natural companion for hearty meat dishes. Roasted lamb with garlic and rosemary, rich game stews, or a classic Portuguese feijoada (bean and sausage stew) would complement its depth. For a regional touch, consider grilled black pork (“porco preto”) or chouriço roasted over an open flame. Aged hard cheeses would also match well.
To fully appreciate the complexity and structure of the Cuvée Centenario Grande Reserva 2021, decant for at least 30 minutes before serving. Ideal tasting temperature is 16-18°C, allowing the subtle aromatics and texture to shine. This wine can be enjoyed now, but promises further development if cellared for several more years.
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