Packaging | Bottle (75cl) |
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Style | Wines |
Colour | White |
Vintage | 2022 |
Country | Italy |
Type of Appellation | DOC |
Region | Wines of Friuli Venezia Giulia |
Appellation | Venezia Giulia |
Estate | Alesandro Gallici |
Cuvée | Visionario Anniversario |
Alcohol by volume | 13,5 % |
Current phase |
Maturity
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The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £20.58 |
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Youth
2022 - 2023
|
Maturity
2024 - 2026
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Peak
2027 - 2029
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Decline
2030 - 2032+
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Alessandro Gallici’s Cuvée Visionario Anniversario 2022 from the Venezia Giulia DOC is an engaging white wine that reflects the innovative spirit of Friuli-Venezia Giulia. While the exact grape blend isn't specified, Visionario is typically a skilful composition of local and international varieties such as Friulano, Pinot Bianco, Sauvignon Blanc and Chardonnay. The 2022 vintage is marked by freshness and energy, likely resulting from gentle pressing and cold fermentation to preserve fruit-driven aromatics and a precise, clean palate. The natural, low-intervention approach highlighted by its “nature” certification ensures minimal additives, letting the character of the grapes and terroir shine through with clarity and purity.
Friuli-Venezia Giulia, nestled in Italy’s northeast, is renowned for its unique position between the Alps and Adriatic Sea. This provides a beneficial interplay of cool mountain breezes and marine influence, allowing for slow grape ripening and the creation of aromatic, vividly fresh white wines. The soils, a mixture of marl and sandstone locally called “ponca”, further contribute to a vibrant minerality and crisp acidity—hallmarks of the region’s whites. With a long tradition of innovation yet deep respect for the land, Friuli has become synonymous with distinctive, high-quality white wines revered by enthusiasts worldwide.
This wine’s fresh, aromatic style makes it a wonderful partner for a range of dishes. Delight in classic regional pairings such as frico (a savoury cheese crisp with potatoes), prosciutto di San Daniele with ripe melon, or delicate seafood preparations such as scampi alla busara. It also complements dishes beyond the region, like grilled vegetables, sashimi, or a simple roast chicken with lemon and herbs. Fresh goat cheeses and lightly spiced Asian salads would also find harmony with its lively acidity.
For optimal enjoyment, serve this wine well-chilled at 8-10°C. Open it shortly before drinking and use tulip-shaped glasses to allow the expressive bouquet to develop as it warms gently in the glass, ensuring you capture both its refreshing attack and subtle complexities on the finish.
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