Viniou Reviews
Poggio Antico's 2017 Brunello di Montalcino is a distinguished red wine originating from the unsurpassed region of Tuscany, Italy. This vintage, crafted primarily from the Sangiovese grape variety, exhibits the profound elegance and depth characteristic of Brunello wines. The 2017 vintage faced challenging weather conditions, but skilled vinification has resulted in a wine that shows remarkable balance and depth. Sourced from vineyards that thrive on the hilly terrains around Montalcino, the terroir features a mix of clay and limestone soils that contribute minerality and complexity to the wine.
The Tuscany region, renowned for its rich history in winemaking, benefits from a Mediterranean climate. This climate offers hot, dry summers and mild, wet winters, creating perfect conditions for growing Sangiovese. The Brunello di Montalcino appellation itself has a prestigious reputation, being among Italy’s most revered denominations, and is known for producing powerful yet refined wines that can age beautifully over decades.
When considering food pairings, the 2017 Brunello di Montalcino's robust character makes it a perfect match for hearty Tuscan cuisine. Consider pairing it with traditional dishes like Bistecca alla Fiorentina, a sumptuous Florentine steak, or Pici Cacio e Pepe, a simple yet rich pasta dish with cheese and pepper. The wine's pronounced tannins and acidity also complement aged cheeses such as Pecorino Toscano or Parmigiano-Reggiano, enhancing the flavours of all.
For optimal enjoyment, serve this Brunello di Montalcino at temperatures between 16-18°C. Allowing the wine to breathe for an hour or two before serving will enable its complex aromas of dark cherry, plum, hints of tobacco, and leather to fully express themselves. This will facilitate a more nuanced and pleasurable tasting experience, highlighting the wine’s exceptional craftsmanship and the storied elegance of Tuscan viticulture.
