Packaging | Bottle (75cl) |
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Style | Wines |
Colour | Red |
Vintage | 2016 |
Country | Italy |
Type of Appellation | DOC |
Region | Tuscan Wines |
Appellation | Brunello di Montalcino |
Estate | Luce della Vite |
Cuvée | Luce Brunello |
Alcohol by volume | 14,5 % |
Current phase |
Maturity
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The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £75.52 |
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Youth
2018 - 2020
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Maturity
2021 - 2025
|
Peak
2026 - 2035
|
Decline
2036 - 2045+
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Luce della Vite 2016 Brunello di Montalcino is an exquisite wine from the renowned Tuscany region of Italy. This wine is crafted exclusively from the Sangiovese grape, a varietal that is synonymous with the iconic Brunello di Montalcino appellation. The 2016 vintage is particularly noteworthy for its exceptional balance and structure, largely due to favourable weather conditions that contributed to an optimal growing season. The terroir of Montalcino, with its clay-limestone soil, imparts a complexity and minerality to the wine, elevating it to a distinguished status among Italian vintages. The vinification process involves fermentation in stainless steel tanks, followed by an extensive ageing period in oak barrels, which adds depth and enhances the tannic structure.
Tuscany, celebrated for its picturesque landscapes and rich viticultural history, enjoys a Mediterranean climate with hot, dry summers and mild, rainy winters, which are ideal for the maturation of Sangiovese. The region's varied topography and altitude create a mosaic of microclimates, contributing to the diversity and quality of its wines. Historically, Tuscany has been a vital part of Italian wine production, with Montalcino gaining recognition for its Brunello wines, which are regarded as some of Italy's finest.
When considering food pairings, this Brunello di Montalcino shines alongside traditional Tuscan dishes such as Bistecca alla Fiorentina, a hearty, grilled steak, or wild boar ragù served over fresh pasta. Additionally, the wine complements the flavours of aged Pecorino cheese, enhancing the wine's richness and complexity.
For optimal enjoyment, serve Luce della Vite 2016 Brunello di Montalcino at a temperature of 18°C. Decant the wine for at least an hour before serving to allow it to fully express its aromatic profile and reveal its layered flavours.
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