Viniou Reviews
Cà dei Frati's 1999 Cuvée Ronchedone is a distinguished red wine from Italy's Lombardy region, showcasing a blend of locally cherished grape varieties. Despite the lack of a specified subregion and appellation, the influence of Lombardy's varied terroir is unmistakable. This region benefits from a continental climate moderated by nearby lakes, with a rich minerality in the soil that often imparts complexity and depth to the wines. Cà dei Frati, a historic winery with a reputation for innovation and quality, brings this blend to life through meticulous vinification techniques.
For pairing, this wine's rich structure and depth make it an excellent companion to hearty dishes. Consider serving it alongside osso buco, a classic Lombard dish, or a slow-cooked beef ragù. Charcuterie boards with rich salami and aged cheeses can also highlight the wine’s complexity and robust character.
To fully appreciate this wine, serve it at a temperature between 16-18°C. Allow it to breathe for at least 1-2 hours before enjoyment to open up its bouquet. Start by observing the wine in the glass, noting its colour and viscosity, then take in the aromas, which may include dark fruits and spice. Finally, savour the wine, paying attention to its balance, finish, and any evolution in the glass over time.
