Wines Chablis Domaine Pinson - Mont-de-Milieu - 2020

Viniou Reviews

The Domaine Pinson Chablis Premier Cru Mont-de-Milieu 2020 is a distinguished white wine hailing from the prestigious Burgundy region, specifically the Chablis subregion. This wine is crafted exclusively from the Chardonnay grape, the noble varietal known for expressing the unique characteristics of its terroir. The 2020 vintage from Domaine Pinson showcases the exceptional attributes of the Mont-de-Milieu vineyard, a site renowned for its optimal south-facing exposure and Kimmeridgian limestone-rich soils that enhance the wine's minerality and complexity. Though the vinification details are not explicitly stated, this Premier Cru is likely produced with traditional Chablis methods, focusing on precision and minimal intervention to allow the terroir to shine.

Chablis is located in the northern part of Burgundy, where the cool continental climate with long, cold winters and hot, short summers contributes to the vibrant acidity and lean structure characteristic of Chablis wines. The history of winemaking in this region dates back to Roman times, though it was the monks in the Middle Ages who really established viticulture here. Chablis is particularly noted for its limestone-rich soils, lending a distinct mineral quality to the wines.

When considering food pairings, the Domaine Pinson Chablis Mont-de-Milieu 2020 is a superb match for seafood dishes such as oysters, scallops, and crab. Its acidity and minerality complement the brininess and delicate flavours of shellfish. For a more regional pairing, serve this wine with a cheese like goat cheese from the Loire Valley or a creamy Burgundy-based dish like coq au vin blanc.

For optimal enjoyment, it is recommended to serve this Chablis at a temperature of 10-12°C. This allows the wine’s aromatic complexity, including notes of green apple, lemon zest, and chalky minerality, to express themselves beautifully while maintaining its refreshing, crisp character. Decanting is generally not necessary, but letting the wine breathe a few minutes might enhance its bouquet.