Viniou Reviews
The 2021 M. Chapoutier Côte-Rôtie Cuvée Quatuor is a distinguished red wine from the Northern Rhône, a region celebrated for its premium Syrah varietals. Côte-Rôtie, in particular, is known for producing some of the most elegant and complex expressions of Syrah, often showcasing a subtle blend with Viognier to enhance aromatics. The 2021 vintage, with its ideal ripening conditions, promises a wine marked by intense aromas of dark fruits, pepper, and floral notes, underpinned by a silky texture and refined tannins. Although specific vinification details are not provided, the attention to detail typical of M. Chapoutier ensures a wine of both structure and grace.
The Northern Rhône Valley is steeped in winemaking history, tracing back to Roman times. The region benefits from a continental climate, which means warm summers and cold winters. The distinctive steep granite slopes of Côte-Rôtie allow for excellent drainage and sun exposure, which are vital for producing grapes of exceptional quality. This terroir imparts a distinct mineral quality and a robust character to its wines.
Pair this wine with dishes that complement its rich and complex profile. Traditional Rhône Valley cuisine would include tournedos Rossini, roasted duck with blackcurrant sauce, or lamb stew with olives. Vegetarian alternatives might feature lentils with smoked paprika or a mushroom risotto, capitalising on the earthy notes of the wine.
To fully enjoy this Côte-Rôtie's depth and complexity, serve it at a temperature of 16-18°C. Decanting the wine for about 1-2 hours before serving will allow it to open up, revealing its full aromatic spectrum and enhancing the tasting experience. This wine is suitable for aging, so it can be enjoyed now or laid down to increase in complexity over the coming years.
