Packaging | Bottle (75cl) |
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Style | Wines |
Colour | Red |
Vintage | 2014 |
Country | Spain |
Type of Appellation | DO |
Region | Castile and León |
Appellation | Ribera del Duero |
Estate | Vega Sicilia |
Cuvée | Único |
Alcohol by volume | 14 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £331.80 |
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Youth
2017 - 2023
|
Maturity
2024 - 2034
|
Peak
2035 - 2050
|
Decline
2051 - 2066+
|
The 2014 Vega Sicilia Único is a remarkable wine hailing from the illustrious Ribera del Duero appellation in the Castille and León region of Spain. This Cuvée Único is renowned for its careful blending and showcases a fine selection of Tempranillo, often complemented by a smaller percentage of Cabernet Sauvignon, highlighting the depth and complexity typical of the estate's offerings. The 2014 vintage, characterized by its excellent conditions, allowed for optimal grape ripening, resulting in a wine that combines power and elegance seamlessly. The wine is aged for several years in a mix of new and used oak barrels, contributing to its rich structure and nuanced flavour profile.
Ribera del Duero, located in Spain's northern plateau, benefits from a continental climate with stark temperature fluctuations between day and night, influencing the concentration and complexity of the wines. The region's high altitude, combined with sandy and limestone-rich soils, offer ideal conditions for growing high-quality grapes. This area has long been recognised for its winemaking heritage, tracing back to Roman times, with Vega Sicilia standing out as one of its most prestigious wineries.
The 2014 Vega Sicilia Único pairs exquisitely with a range of dishes, particularly those that complement its robust character and complex flavours. Consider serving it alongside classic Spanish dishes such as roasted lamb or suckling pig, or try it with hearty stews that incorporate game meats. Spanish jamón ibérico can also provide an ideal savoury counterpoint to the wine’s depth and structure.
For tasting, the Vega Sicilia Único 2014 should be served at a slightly cool room temperature, around 16-18°C. It is advisable to decant the wine for a couple of hours before serving, allowing the complex aromas to fully open and providing an experience that highlights the wine's full potential. This wine will undoubtedly continue to evolve beautifully with further cellaring.
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