Friuli Venezia Giulia, located in the far northeast of Italy, is distinguished by its mosaic of landscapes and rich winemaking tradition. Classified as Indicazione Geografica Tipica (IGT), this region offers a variety of wines that reflect both the climatic diversity and geological richness. Protected by the Alps to the west and bordered by the Adriatic Sea, Friuli Venezia Giulia enjoys an ideal temperate climate for viticulture. The soils here range from marl clay to sandy soils, allowing for diverse cultivation.
This region is renowned for its indigenous grape varieties such as Friulano, Refosco, and Picolit, which produce fresh, elegant, and often mineral wines. The region’s viticulture has modernised while respecting traditional methods, ensuring consistent quality. Crisp white wines represent a significant share of production, yet the reds are not to be overlooked, offering structure and finesse.
Friuli Venezia Giulia inspires connoisseurs with its ability to blend tradition and winemaking innovation, making it a sought-after destination for wine lovers in search of complexity and diversity.
The appellations
Venezia Giulia
The Friuli Venezia Giulia (IGT) appellation is located in the north-east of Italy, renowned for its diverse grape varieties and unique terroir. The wines are delicate, combining finesse and complexity, with aromatic whites and elegant reds. This region is ideal for discovering authentic wines and enriching a wine cellar collection.
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