Viniou Reviews
The 2019 Clos des Tuileries Cuvée Bouquet des Tuileries from the Lalande-de-Pomerol appellation is an exquisite red wine deeply rooted in the celebrated Bordeaux region of France. This particular cuvée showcases the finesse and complexity that Bordeaux wines are renowned for, with an enticing blend likely dominated by Merlot, typical of the Right Bank, which is known for its soft tannins and supple fruit profile. The terroir of Lalande-de-Pomerol, characterised by its gravel and sandy soils over a clay subsoil, imparts a distinct elegance and depth to the wine, while the 2019 vintage offers a balance of ripeness and freshness, following a summer marked by heat and timely rains that favoured optimal grape development.
The Bordeaux region boasts a rich vinicultural history and is influenced by its maritime climate. The proximity to the Atlantic Ocean provides moderate temperatures and helps in cultivating grapes that yield well-structured wines with good ageing potential. The soil composition varies with each appellation, adding unique characteristics to the wines produced.
For food pairings, this Bordeaux wine harmonises beautifully with a variety of rich and savoury dishes. Consider enjoying it alongside classic French cuisine such as duck confit or beef bourguignon, which can accentuate the wine's fruitiness and savoury complexity. It also pairs well with regional specialities like a Périgord truffle risotto or a Bordelaise sauce-draped entrecôte. The wine’s rounded tannins can complement the richness of these dishes, providing a luxurious and memorable dining experience.
When it comes to serving, the optimal temperature for this red wine is between 16-18°C. This allows the wine's bouquet to fully express its aromatic profile, unveiling layers of dark fruit, earth, and subtle spice. Decanting the wine for approximately one hour before serving will further enhance its aromas and flavours, offering a more evolved and nuanced tasting experience.
