Packaging | Bottle (75cl) |
---|---|
Style | Wines |
Colour | White |
Vintage | 2020 |
Country | France |
Type of Appellation | AOC |
Region | Alsace |
Appellation | Alsace Grand Cru |
Classification | Grand Cru |
Estate | Gresser |
Cuvée | Kastelberg |
Alcohol by volume | 13,5 % |
Current phase |
Maturity
|
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £25.12 |
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Youth
2021 - 2022
|
Maturity
2023 - 2025
|
Peak
2026 - 2031
|
Decline
2032 - 2035+
|
The Domaine Gresser 2020 Cuvée Kastelberg is a distinguished white wine from the Alsace region in France, classified as a Grand Cru under the Alsace Grand Cru AOC. This wine, certified organic, hails from the celebrated terroir of Kastelberg, known for its steep slopes and unique soil composition rich in schist, which imparts a distinctive minerality to the wine. While the specific grape variety is not mentioned, Alsace is renowned for its Riesling, Gewürztraminer, and Pinot Gris, all of which thrive in the region's unique climatic conditions. The 2020 vintage is marked by fresh, expressive aromas and a balanced structure, thanks in part to the vineyard's favourable position and meticulous vinification practices.
Alsace, situated in northeastern France, is characterised by its semi-continental climate, which provides warm, sunny days and cool nights, essential for developing the aromatic intensity and acidity that Alsace wines are famous for. The region's history is deeply intertwined with its vineyards, and over centuries, Alsace has established a remarkable reputation for producing some of the finest white wines in the world, leveraging its diverse mosaic of terroirs.
For pairing, the Cuvée Kastelberg complements a variety of dishes. Its potential aromatic complexity and minerality make it an excellent match for fresh seafood, especially shellfish like scallops or prawns. It also pairs well with traditional Alsatian cuisine such as choucroute garnie (sauerkraut with sausage and cured meats) due to its ability to cut through the richness with its crisp acidity. Additionally, spicy Asian dishes or a cheese platter featuring Munster would highlight the wine's nuanced flavours.
When it comes to enjoying this fine wine, serve it chilled at a temperature of 8-10°C to fully appreciate its aroma and flavour profile. This will allow the expressive qualities of the wine to shine, offering a delightful tasting experience.
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