Packaging | Bottle (75cl) |
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Style | Wines |
Colour | White |
Vintage | 2023 |
Country | France |
Type of Appellation | AOC |
Region | South West |
Appellation | Côtes de Duras |
Estate | Laulan |
Alcohol by volume | 13 % |
The values displayed here are estimates provided by users of the Viniou app and do not represent a sale offer.
Bottle (75cl) | |
2025 | £6.30 |
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The Domaine Laulan 2023 Côtes-de-Duras blanc from the Sud-Ouest region of France presents a delightful expression of this lesser-known appellation. This white wine, likely crafted from local varietals such as Sauvignon Blanc, Sémillon, or Muscadelle, is characterised by its freshness and aromatic qualities. Being a recent vintage, this wine is likely to reflect vibrant fruit notes with floral overtones, typical of the white blends from this area. The terroir of Côtes-de-Duras benefits from a mixture of clay and limestone soils, providing the wine with a delicate minerality and intense expressions. The vinification, while unspecified for this vintage, traditionally focuses on preserving the natural fruit character, often utilizing stainless steel tanks to maintain freshness.
The Côtes-de-Duras region is situated in the larger Bergerac and Duras area in the Sud-Ouest of France. This region enjoys a temperate climate with influences from both the Atlantic Ocean and the Mediterranean, which provide ample rainfall and sunshine. Historically, this area has been celebrated for its viticulture since the Roman era, further enhanced by its slightly undulating terrain and varied soils, which offer excellent conditions for growing diverse grape varieties.
For pairing, this white wine's freshness and lightness make it an excellent match for shellfish dishes, particularly oysters or mussels, which complement its minerality. It also pairs well with lighter poultry dishes such as roasted chicken with herbs, or a goat's cheese salad, as its acidity can cut through the richness of the cheese. For a regional touch, consider serving it alongside a dish of confit de canard, highlighting its versatility.
When it comes to serving, this wine should be enjoyed slightly chilled to enhance its refreshing qualities. The ideal serving temperature is between 8-10°C, allowing the wine's aromatic character and crisp acidity to fully express. This will ensure a delightful and balanced tasting experience.
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