Wines Buje Tomaz - Barbarossa Superior Teran - 2020

Viniou Reviews

The Cuvée Barbarossa Superior Teran 2020 from the Tomaz winery is a captivating example of red wine from the quaint region of Istria in Croatia. This particular wine is crafted predominantly from the Teran grape, known for its deep colour, robust acidity, and pronounced tannins, contributing to the wine's vibrant character and longevity. The 2020 vintage benefits from an ideal growing season which allowed for the optimal development of grape flavours. The wine is carefully vinified to enhance its natural complexity, resulting in a rich and full-bodied experience on the palate.

Istria, often referred to as the "Tuscany of Croatia", is renowned for its diverse climate and terroir, which are quintessential in shaping the character of its wines. The region enjoys a Mediterranean climate with warm summers and cooling breezes from the Adriatic Sea, which help in maintaining the acidity and freshness in the wines. The soil in Istria is predominantly rich in terra rossa, or red clay, complemented by limestone and marl, conditions ideal for growing robust grape varieties like Teran. This area has a rich winemaking tradition that dates back to Roman times, adding historical depth to each bottle.

For pairings, the Cuvée Barbarossa Superior Teran 2020 would beautifully complement dishes featuring bold and rich flavours. It pairs excellently with grilled meats, particularly beef or lamb, and would also harmonise well with regional Istrian specialties such as Istrian truffles or wild boar ragout. Cheese lovers could enjoy this wine alongside aged hard cheeses, which would mellow the wine’s tannins.

For the best tasting experience, serve this wine at a temperature between 16-18°C. Allowing the wine to breathe for about 30 minutes before serving can further enhance its aromatic profile and soften its tannins, ensuring a more rounded and enjoyable tasting experience.